Raw material and nutrient lexicon
Triticale
Triticale is a cross between Triticum sativum(wheat) and Secale cereale(rye). This breeding came onto the market over 20 years ago in various varieties and combines the yield capacity and grain quality of wheat with the winter hardiness, undemanding nature and disease resistance of rye. Today, triticale is an important feed grain and can be classified between wheat and rye in terms of nutrition.
Triticale |
|
Ingredients |
Content
|
Dry matter, g/kg |
870,00 |
Crude protein, g/kg |
128,00 |
Lysine, g/kg |
4,20 |
Methionine, g/kg |
2,20 |
Methionine |
5,00 |
Threonine, g/kg |
4,00 |
Tryptophan, g/kg |
1,60 |
UDP, % |
15,00 |
nXP, g/kg |
144,10 |
RNB, g/kg |
-2,60 |
Crude fibre, g/kg |
25,00 |
Crude fat, g/kg |
16,00 |
Sugar, g/kg |
35,00 |
Starch, g/kg |
563,00 |
Starch content |
15,00 |
resistant starch |
84,45 |
NDForg, g/kg |
104,40 |
ADForg, g/kg |
30,50 |
NFC, g/kg |
604,70 |
Structural value |
-0,12 |
Crude ash, g/kg |
20,00 |
ME, MJ/kg |
13,65 |
ME, MJ/kg |
12,60 |
ME, MJ/kg |
11,40 |
NEL, MJ/kg |
7,10 |
Calcium, g/kg |
0,40 |
Phosphorus, g/kg |
3,80 |
digestible |
1,90 |
Sodium, g/kg |
0,10 |
Sources: DLG feed value tables for pigs; DLG feed value tables for ruminants; Rechenmeister 2000 (Chamber of Agriculture Westphalia-Lippe); CVB Veevoedertabel; DLG Information 2/2001 "Structural and carbohydrate supply of the dairy cow"